Monthly Archives: January 2018

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Horse Digestive System

HORSE HEALTH

16 Fascinating Facts About Horse Digestion

 This probably comes as no surprise, but the horse is a unique animal.

This is especially true when it comes to how they digest food. Classified as non-ruminant herbivores, horses’ digestive systems are a cross between a monogastric animal (like a dog or human) and a ruminant (like a cow or goat).

The problem is that many people feed their horse like they would a dog or themselves—with two or three meals given throughout the day. This can work, but it often leads to problems. If more people understood more how the horse’s digestive system functioned, they might be more inclined to feed their horse like a horse.

So with that in mind, here are 16 fascinating facts that will help you better understand horse digestion. And since digestion begins in the mouth, we’ll begin there and work our way down and out!

Fact #1: Horses can only chew on one side of their mouth at a time.

They do this not with an up-and-down motion, as we do, but an outside-to-inside motion on a slant, which is determined by the slant of the matching surfaces of the upper and lower cheek teeth.

Fact #2: The horse can produce up to ten gallons of saliva per day if allowed to eat plenty of forage.

As the horse chews, the salivary glands produce saliva to help moisten the food and ease its passage into the esophagus and stomach. Saliva also neutralizes stomach acids, therefore reducing the risk of gastric ulcers.

Image courtesy of the author.

Fact #3: The horse’s esophagus only works in one direction.

The esophagus empties into the stomach. Food can go down, but cannot come back up. So it’s true—horses cannot vomit.

Fact #4: The horse’s stomach can only hold about two gallons.

It is quite small in size when compared to other parts of the digestive system.

Fact #5: Food only remains in the horse’s stomach for around 15 minutes.

From there, it moves into the small intestine.

Fact #6: When the stomach is empty, acid can attack the squamous cells in the stomach lining.

This often results in ulcers and is why small frequent meals, access to a slow feed hay net, free-choice hay, or access to pasture are very important.

Fact #7: The majority of the digestion occurs in the horse’s small intestine.

The same holds true for the absorption of sugars, starches, proteins, and fats.

Fact #8: Horses do not have a gall bladder. 

Instead, a segment of small intestine called the duodenum aids in the digestion of fats.

Fact #9: Food can only enter and exit the cecum (also known as the ‘blind gut’) from the top. 

If a horse doesn’t have adequate water intake, this can be a common site for impaction colic.

Fact #10: The cecum and other parts of the large intestine contain active populations of bacteria and other microbes.

These bacteria and microbes help break food down in a process called fermentation.

Fact #11: The bacterial and microbe populations become specific in fermenting the type of food the horse normally eats. 

When a new food is introduced suddenly, the bacteria/microbes are unable to ferment it effectively, which may result in colic. This is why all feed changes should be made very gradually.

Fact #12: Lignin, a type of dietary fiber abundant in overly mature hay, cannot be broken down by fermentation.

Therefore, it is passed in the feces.

Image courtesy of the author.

Fact #13: Gut sounds (borborigmus) are a sign that food is moving through the digestive tract. 

An absence of gut sounds can mean there is a blockage.

Fact #14:  A horse requires a minimum of 1% of his body weight daily of long-stemmed roughage (grass, hay, or hay replacers) for normal digestive tract activity. 

This would amount to ten pounds of roughage for a 1000 pound horse.

Fact #15: On average, the entire digestive process for the horse takes anywhere from 36-72 hours.

That’s from mouth to manure.

Fact #16: If it were to be stretched from end to end, the horse’s digestive tract would measure about 100 feet in length!

Most of this is intestines.


About the Author

Casie Bazay is a freelance and young adult writer, as well as an owner/barefoot trimmer and certified equine acupressure practitioner. She hosts the blog, The Naturally Healthy Horse, where she regularly shares information on barefoot, equine nutrition, and holistic horse health. Once an avid barrel racer, Casie now enjoys just giving back to the horses who have given her so much. Follow Casie at www.casiebazay.com.

Colic!!!!!

HORSE HEALTH

Impaction Colic: What You Need to Know

 

Colic is a catchall term used by horsemen to describe equine gastrointestinal distress, but there are several different causes. Impaction colic is one of the most common types, and fortunately it is also quite treatable when caught early. Understanding the contributing factors, symptoms and treatment options can help better prepare equine caretakers who encounter this condition.

An impaction occurs when a large amount of firm, dry fecal material has built up within the intestine; this bolus is then unable to change size as it passes through the varying widths of the digestive system. Impactions occur most often in the large colon.

“There are several locations in the large colon where the diameter changes from big to small,” explains Treasa Bryant, DVM, an intern at Myhre Equine Clinic in Rochester, NH.

Colic is largely a disease of domestication, and there are several factors which predispose any horse to colic, including lack of exercise, being stalled instead of living at pasture, and being fed a few, larger meals during the day rather than free grazing. But for an impaction, there are two additional contributing factors: horses that are not drinking enough water, which is especially common during cold temperatures, and consuming poor quality forage which is more difficult for the horse to break down.

The equine digestive system is extremely long—almost 100 feet—and is compressed into what is, relatively speaking, a rather small amount of space. This means that as food passes through its entire length—mouth, esophagus, stomach, small intestine, cecum, large colon, transverse colon, small colon—it must make its way through numerous twists and turns.

Equine GI tract. (via Three Oaks Equine)

Bryant describes the large colon of the horse as being shaped like two horse shoes stacked on top of each other, connected by their left heel. “The large colon starts on the right side of the horse at the lower abdomen, then extends all the way forward to the sternum, and then the first horse shoe ends on the left side below the flank. This is the pelvic flexure.”

The pelvic flexure is one of the most common locations for an impaction to occur, because at this point the large colon does a 180 degree turn; a large bolus of dry fecal matter can easily get stuck. Fortunately, it is a location which veterinarians can usually feel on rectal exam, making diagnosis easy.

The rest of the large colon is essentially laying on top of itself. From the pelvic flexure, it extends from the upper left flank to the diaphragm in the front of the horse, then attaches at the top right portion of the right flank. It is here where the large colon connects to the transverse colon, which is the second most common location for an impaction. It is much more difficult for the vet to diagnose an impaction here because it is located farther forward within the abdomen and is not possible to palpate.

Symptoms of an impaction colic usually come on slowly and can be mild and intermittent, meaning that it can be easy to miss them altogether. “An owner goes out to feed, and their horse is not too interested in food,” says Bryant. “The horse is given a dose of Banamine, the symptoms go away.”

But every time the gut tries to compress the impaction to get it to move, the lining is stretched and the horse experiences pain. So the process becomes cyclical—periods of discomfort followed by periods of relief. And worse that that—if the horse has been made to feel better through the use of medication and has still been offered feed, then the size and pressure of the impaction will only build. “It is like a clogged drain,” Bryant explains.

As the cycle continues the horse’s pain level will increase, and other colic symptoms, including flank-biting and kicking, are likely to occur. In extreme cases the horse may appear bloated. “We won’t get that until the whole colon is affected,” Bryant notes.

Treating an impaction colic effectively must address three critical areas:

  1. Hydrating the gut.
  2. Providing lubrication.
  3. Treating the horse’s pain.

The first two steps will help to resolve the impaction itself. “We provide fluids via nasogastric tube directly to the gut,” says Bryant. “We are trying to rehydrate that big, firm food bolus.” Electrolytes are often added as well to help pull additional water into the gut.

Mineral oil, also administered via nasogastric tube, will coat the food bolus, making it easier for the horse to pass. “Some oil will also get into the bolus and help break it apart,” Bryant adds.

Banamine is the preferred medication for a mild to moderate impaction, administered at an appropriate dosage once every twelve hours. It is important to address the horse’s pain because pain causes the gut to stand still. But some horses’ pain does not respond to this protocol. This is referred to as “breakthrough pain” and indicates that a horse most likely should be referred to a veterinary hospital or clinic.

©Flickr/MarkusSpiske

The next step up for pain control is butorphanol, Bryant adds, a morphine type drug, administered intravenously. The additional advantage to hospitalization at this point is that a horse in extreme pain is unlikely to be willing to drink; IV fluids can be administered to improve overall hydration levels. In extreme cases, pain relieving drugs can be mixed at a continuous rate into the IV fluids.

One of the ironies of an impaction is that the horse’s pain level is likely to increase before it gets better—but this is actually a positive sign.

“When a sponge absorbs water it gets bigger,” explains Bryant. “The bolus will cause more pressure on the gut as it starts to break up. The level and duration of the pain depends on the size of the impaction.”

To confirm that an impaction has fully resolved the veterinarian may perform another colic exam. If the impaction was severe, this process may be done several times. The passing of fresh manure is a positive sign, as is evidence of mineral oil. It is only safe to start feeding the horse again once the veterinarian is confident that the impaction has been cleared. Bryant suggests starting with mashes to keep water intake high, as well as adding corn or vegetable oil.

“When re-feeding a colic we start with a low bulk food, like equine senior, which is a complete feed, and forage extender soaked into a mash,” says Bryant. “This will get short fiber into the horse and gets the gut working again without overloading it.”

If the horse remains comfortable after 24 hours small handfuls of hay can be introduced. Small, frequent meals are the key—4-6 meals per day, with 1 to 2 cups total mash feed per meal, as long as the horse is continuing to pass manure.

“Over the next three to five days, you can increase the amount and decrease the frequency,” says Bryant. “It varies a little from horse to horse, but the most important thing is that the horse is still passing manure.”

 

Despite a horse owner’s best efforts, colic can occur in nearly any horse and potentially be life threatening. The horse’s best chance at survival comes with prompt recognition of the symptoms and following veterinary advice, even for a colic that might seem minor.

 

*All content is for informational purposes only. Contact your veterinarian if you have any questions or concerns about the health of your animals. 

About the Author

Christina Keim is a self diagnosed equine addict who has been around or on top of horses for a nearly uninterrupted span of over thirty years, when she was first given riding lessons “just for the summer.” She has enjoyed and experienced many disciplines including hunters, equitation, jumpers, dressage, eventing, Pony Club and most recently competitive trail riding. Christina is based at her Cold Moon Farm in Rochester, NH, and holds an M.Ed. from the University of New Hampshire.